Friday, 4 November 2011

Benefits from Nutrition Therapy



Nutritional therapy encompasses the use of carefully compiled recommendations for diet and lifestyle in order to alleviate or prevent ailments and promote optimal health.
These recommendations are carefully tailored to consider each client’s individual requirements and may include guidance on:

• Promoting general health
• Methods to support digestion and absorption
• Avoidance of toxin and allergens
• Appropriate use of supplementary nutrients.

Nutritional Therapy is suitable for both children and adults and has been shown to be beneficial for many conditions, including:

• Digestive disorders: constipation, irritable bowel syndrome (IBS), bloating, gastric reflux
• Low energy, poor vitality, tiredness, food cravings, low blood sugar
• Hormonal imbalances: premenstrual syndrome (PMS), polycystic ovary syndrome (PCOS), endometriosis, fertility problems, menopause
• Skin disorders: acne, eczema, psoriasis
• Chronic Fatigue Syndrome
• Migraine headaches
• Metabolic Syndrome (weight gain / obesity, raised cholesterol, insulin resistance and high blood pressure)
• Food allergies / sensitivities
• Mood disorders: anxiety, depression, stress
• Arthritis
• Respiratory disorders: sinusitis, persistent runny nose, asthma
• Attention deficit & hyperactivity disorder (ADHD), dyslexia, dyspraxia
• Recurring thrush, cystitis 

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